Tim Maitland – Director
Tim heads up The Tasty Ski Company during the winter. He has a degree in history from the University of York but quickly realised that a career in food and catering was for him! He trained at Le Cordon Bleu Cookery School followed by work at a number of top restaurants, most notably Heston Blumenthal’s The Fat Duck restaurant and Chez Bruce in London. He also runs a property development service in the French Alps.