If you have any questions or comments of any kind, please do not hesitate to get in touch – we’d love to hear from you.
We are currently looking for both chefs and hosts. For chefs we require restaurant experience as a chef de partie or above for a minimum of two years. Most importantly, for both chefs and hosts we are looking for bags of enthusiasm and a love of both skiing and food.
Please send a covering letter and CV to firstname.lastname@example.org