Call us on 01557 525050 or use the below contact form – we would love to hear from you!
We are currently looking for both chefs and hosts. For chefs we require restaurant experience as a chef de partie or above for a minimum of two years. Most importantly, for both chefs and hosts we are looking for bags of enthusiasm and a love of both skiing and food.
Please send a covering letter and CV to firstname.lastname@example.org